This easy smoked turkey rub blends paprika and cayenne pepper with brown sugar for the perfect blend of smoky-sweet. Take your smoked whole turkey, turkey breast, or thighs to the next level with this simple homemade BBQ seasoning. Using a good BBQ turkey dry rub is the perfect way to infuse your BBQ bird with … Read more
Ensure tasty, juicy barbecue turkey every time with our guide to the best binders for smoked turkey. From types of binders to application tips, discover everything you need to know to elevate your BBQ smoked turkey today. When it comes to barbecue turkey, you can take a few preparatory steps to ensure that your smoked … Read more
Juicy smoked turkey burgers topped with mustard and melted mozzarella cheese. This easy smoker recipe is proof that turkey can be just as flavor-loaded as any other burger. When the mercury starts to rise and summer’s edging closer and closer our mind goes to one thing – burgers. Is there a more perfect summer dish? … Read more
Juicy smoked whole turkey cooked low and slow over hickory wood. From brines and dry rubs to smoker times and temperatures, discover how to smoke turkey from scratch with this easy barbecue recipe. Smoked turkey delivers the perfect BBQ centerpiece for your holiday spread. With its blend of tender white meat and crispy skin, this … Read more
Make the best barbecue turkey with our easy smoked turkey brine recipe. This simple brine solution combines fresh herbs, citrus, and salt to lock in your turkey’s moisture and flavor every time. Making a brine solution for your barbecue smoked turkey is the best way to enhance its flavors while keeping it deliciously tender and … Read more
Resting your smoked turkey is the best way to guarantee the tender and juicy barbecue meat we all love. From foil wrapping to resting times, discover how to rest smoked turkey today. A whole turkey is the centerpiece of any family dinner or holiday platter, so it’s crucial that you nail every step of the … Read more
The best smoked turkey legs for your electric smoker. Prepared in a simple wet brine and dry rub before cooked low and slow over applewood, these barbecue turkey drumsticks are guaranteed to impress. Smoked turkey legs are a statement meat fit for any feast – not just your holiday dinner! Cooked low and slow over … Read more
Smoked turkey breast cooked low and slow over applewood. Prepared with an easy brine and dry rub, this easy BBQ recipe is deliciously moist and loaded with flavor. This smoked turkey breast recipe is the best way to enjoy this cut of white meat all year round. While whole turkeys have their place over the … Read more
Easy turkey burger sliders fired up on the grill. These mini appetizers boast feta cheese and tzatziki for a delicious Greek-style twist on cheeseburgers. Grilled Greek turkey burger sliders will steal the show at your next BBQ. Of course, they’re delicious on any given weeknight as well. That’s because these burgers pack in all of … Read more
Poultry shears will make short work of meat prep for your next butterflied chicken or turkey. Sturdy, easy to use, and sharp, they are a big step-up from your standard kitchen scissors. Find your next favorite trimming tool with our guide to the best poultry shears today. If you regularly prepare whole cuts of poultry … Read more
Not sure what to do with that mountain of leftover holiday meat? These easy and quick ideas are proof that the sky’s the limit with smoked turkey breast. From soups and casseroles, to sandwiches and ramen, here are 14 of the best leftover turkey recipes for you to try this year. It’s that time of … Read more
This smoked spatchcock turkey recipe is the perfect way to master your barbecue platter presentation. Prepared with a beautiful dry rub, this meat preparation method will steal the show this holiday season. Spatchcock or butterflied turkey is a great way to work smoke and wood aromas throughout your bird. This will lock in the flavor … Read more
From best woods, to cooking times, to target temperatures, here’s everything you need to know for smoking your next turkey. We all know that BBQ is delicious, but smoked food is on another level. The low and slow methods in coaxing it to temperature just bring out the absolute best qualities of the meat. From … Read more
Want an unusual cut of poultry that offers a healthier alternative to classic BBQ ribs? Find out everything you need to know with our turkey rib recipe and meat guide. We’re all BBQ rib addicts here, but we’ll be the first to admit that day after day of slow smoked pork or beef ribs isn’t … Read more
Everything you need to know about wood for smoking the perfect turkey at your next barbecue. A whole turkey is simply one of the best meats to smoke. And while most of us might think of it as meat best served at Thanksgiving and Christmas, the truth is that a beautifully smoked bird can be … Read more
These best marinade injection recipes will help you get the best out of your smoked turkey and chicken this holiday season. Enrich the flavors of your poultry with herb, spice, and butter marinades with little more than a syringe and your bare hands!
Turkey doesn’t just have to be made for Thanksgiving, and can be cooked year-round. Just like chicken though is that it’s actually quite a versatile meat. You don’t just have to roast it, and in fact it can be smoked in your smoker or grill. Here’s how to cook a turkey in an offset smoker. … Read more
Smoked turkey is one of the most iconic crowd-pleasing smoking recipes out there. But with every step of the process key to enhancing the flavors of the bird, there’s a lot that’s easy to get wrong. Here’s how to smoke turkey in an electric smoker. BBQ smoking is one of the best ways out there … Read more
Smoked turkey legs are the ultimate platter food. They’re juicy with a crisp skin for the perfect bite. Cooked slowly over cherry wood, and prepared with a sweet and spicy rub and glaze, there’s a ton of flavor packed into each leg. There’s a reason turkey legs are so popular at festivals, food trucks, and … Read more