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This smoked chicken BBQ rub recipe will add a beautiful woody  and smokey flavor to your meat, while adding a subtle layer of spice. There are not many things in life that are tastier than smoked chicken. While a lot of meat benefits from being cooked low and slow, smoked…

Looking to get more bang for your buck with your barbecued pork? Try this easy BBQ pork rub recipe for a beautiful, deep flavor. We all know how important it is to grill or smoke meat perfectly, however the secret to great flavors often lies in the preparation, and for…

Premiala’s stainless steel meat injector is a robust and durable piece of cooking and grilling equipment. Here’s my review to let you know everything you need to know.Disclaimer: This post was written in partnership with Premiala, who were kind enough to send me their meat injector for me to review.…

If you’re lucky enough to have a new vertical BBQ smoker and are raring to get started with it, just wait one second: Seasoning and cleaning it is the most important step in preparing it. Here are 3 easy steps to show you how to season your new vertical smoker.…

Smoking a ham on your BBQ smoker? Here’s how long to smoke a raw ham, what temperature you need, and how to prepare it.Smoked ham boasts a delicious flavor and texture that can’t be beaten by many other cuts of meat. And while smoking ham is often thought of as…