Everyone should have a proper breakfast, and our perfect breakfast always features a heavy dose of good old scrambled eggs.
We’ve all been making scrambled eggs our whole lives, and we’ve all been doing it right… right? Well, not quite.
The most important thing when it comes to make the perfect scrambled eggs is to stop them from overcooking.
It’s also incredibly important that you don’t season your eggs before you scramble them.
Why? The seasoning can disturb the eggs and separate them, ruining the consistency of the egg mix. This might well go against conventional wisdom but, trust us, you’ll be glad you listened to us.
Be ready with your non-stick pan and get ready to scramble.
What’s your best scrambled eggs recipe? Let us know in the comments below!