Pork Chop Seasoning [Simple Dry Rub for Grilling]
Need a pork chop seasoning rub that delivers beautiful flavors without completely overpowering your meat? Well look no more! Here’s the best pork rub seasoning for your grill.
Servings: 6
Ingredients
- 2 tbsp smoked paprika
- 1 tbsp Kosher salt
- 1 tbsp ground black pepper
- 1 tbsp brown sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp ground mustard
- ½ tsp cayenne pepper
Instructions
- Combine all the ingredients in a small bowl. If any lumps are formed by the brown sugar use a fork or whisk to break them down.
- Sprinkle liberally and evenly on pork chops, and use your hands to rub it in.
- Store any remaining seasoning in an air tight container for up to 6 months. Store container in a cool dry cupboard.