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Homemade Maple Syrup

Cook Time5 minutes
Servings: 20 servings

Ingredients

  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 cup water
  • 1 tsp maple extract

Instructions

  • Mix together the white and brown sugar in a small saucepan. Add the water and bring to a boil over a medium heat while stirring constantly.
  • Boil for three minutes, stirring continuously.
  • Remove from heat and add maple extract. Stir and then serve warm.