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Protein Powder Waffles

Prep Time2 minutes
Cook Time3 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American, Gluten-Free
Servings: 1 waffle
Calories: 230kcal

Ingredients

  • 1 scoop vanilla protein powder
  • 1 egg
  • 1 tsp coconut flour
  • 1 tsp baking powder
  • 1 tsp coconut oil melted
  • 2-3 tbsp water

Instructions

  • Start by greasing your waffle iron with oil and preheating it. In a medium-sized bowl, combine the coconut flour, protein powder, baking powder and egg.
  • Whisk to blend until the ingredients are thoroughly mixed.
  • Stir in one tablespoon of water at a time until the mix forms a thick pancake batter.
  • Spoon the batter onto the waffle iron.
  • Cook waffles until crisp and then serve with your choice of yogurt or syrup.

Nutrition

Calories: 230kcal