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grilled greek turkey burger sliders
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5 from 2 votes

Greek-Style Turkey Burger Sliders

Easy turkey burger sliders fired up on the grill. These mini appetizers boast feta cheese and tzatziki for a delicious Greek-style twist on cheeseburgers.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Appetizer
Cuisine: BBQ, Greek
Servings: 12
Calories: 228kcal
Author: Ben Isham-Smith

Ingredients

  • 2 lbs ground turkey
  • 4 cups baby spinach
  • 2 tsp olive oil
  • ¼ cup feta cheese crumbled
  • ¼ cup panko bread crumbs
  • 1 egg
  • 1 cup tzatziki for serving
  • 12 slider buns

Instructions

  • In a skillet over medium-low heat, sautée spinach until wilted. Remove from pan and set aside.
  • In a large bowl, combine the ground turkey, feta, bread crumbs, wilted spinach, and egg in a bowl. Form mixture into 12 patties, each about ½-inch thick.
  • Fire up grill to medium-high, about 375°F (190°C)
  • Grill patties for 4-5 minutes on each side
  • Serve on slider buns with tzatziki sauce and your choice of garnish

Nutrition

Calories: 228kcal | Carbohydrates: 19g | Protein: 22g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 61mg | Sodium: 195mg | Potassium: 288mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1055IU | Vitamin C: 3mg | Calcium: 83mg | Iron: 2mg