Incredible beef prime rib sandwiches filled with sweet caramelized onions and melted cheese on toasted ciabatta bread. This easy recipe is the best way to use your leftover prime rib roast. This leftover prime rib sandwich recipe serves juicy roast beef slices on toasted ciabatta bread to deliver a meaty barbecue sandwich that’s out of … Read more
Prime rib is a juicy beef cut that’s perfect for barbecue and slow oven roasting. From buying advice to meat prep and carving, find out everything you need to know about this delicious beef rib portion. Prime rib (also known as standing rib) comes from the beef rib primal cut in the steer. The rib … Read more
Delicious barbecue smoked prime rib roast prepared with a simple BBQ dry rub before cooked low and slow over hickory smoke. This tender barbecue beef is an incredible centerpiece for weekend dinners or parties. There aren’t many holiday centerpieces more impressive than a good prime rib roast (although I’d argue that this can be enjoyed … Read more
Cook beef prime rib roast the easy way with an electric smoker. Coated in a mustard and black pepper dry rub, this hickory-smoked prime rib is the perfect barbecue centerpiece.
For the perfect barbecue rib roast, you need the right smoking wood. But which hardwood will give the right aromas and flavors for your beef cut? Cook the perfect smoked beef with our guide to the best woods for smoking prime rib. When you want to smoke prime rib, you have to make certain considerations … Read more
What are the differences between New York strip and ribeye steak? Here’s everything you need to know about two of the best beef cuts out there today. Knowing the difference in your steaks can make all the difference between a great meal, and a total disaster, especially if you are the cook and you don’t … Read more
Confused by beef cuts? They might be from the same primal cut, but there’s more that separates prime rib and ribeye than you might think. Discover which cut melts in your mouth, rocks the grill, and fits your budget. Prime rib and ribeye are both iconic beef cuts known for their rich flavor and tender … Read more