by bbq fans, for bbq fans

NEW TO THE BLOG

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  How to Insulate Your Smoker
  Are you looking for a way to use your barbeque smoker through the winter? You may be doing your research on how to insulate your BBQ smoker because you don’t want a good time to stop. Smoking meat is something that has been done for a long time. It is a great way to cure … Read more
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  How to Build a Cold Smoker
  Are you looking for a way to know how to build a cold smoker? Let’s start by defining what cold smoking is. Then we can look at what you need to do and the small details involved. Smoking meat involves introducing flavours to food using very minimal heat. This is the core of what makes … Read more
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  Lump Charcoal vs Briquettes
  Are you looking to find out what the main difference is between charcoal and briquettes? There is a lot of talk around what makes a better heat source and to be fair, each argument is valid. Firing up the grill and throwing some food on it, has evolved dramatically. It still looks different from one … Read more
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  A Guide to Cold Smoking
  Are you looking for a guide to cold smoking? Perhaps you’ve had a chance to taste some food that has been cold smoked, and you are thinking about trying it out yourself at home. It’s a brilliant way to get smoke infused into food such as cheese, or eggs, or fish. Most people know of … Read more
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  Pellet Grills vs Charcoal Grills
  Wood pellet cooking and charcoal grilling have a lot of differences. From temperature ranges to fuel costs, there’s a lot to consider. We’re here to make that investment a little bit easier. Here’s everything you need to know about the differences between pellet grills and charcoal grills.