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    • Pellet Grill Smoked Brisket
      Delicious beef brisket smoked low and slow on your pellet grill. This iconic barbecue classic is chewy and rich in beef flavor, and perfect for feeding a crowd. Beef brisket is a huge meat cut that epitomizes Texas barbecue more than any other. Made with minimal preparation (no brines or marinades here), this iconic beef … Read more
    • Grilled Hamburger Recipe [Homemade Patties]
      Delicious grilled hamburgers made with homemade ground beef patties and flame-seared on the grill. These juicy burgers are packed with juice and flavor, and better than anything store-bought. Discover how to make hamburgers from scratch today. Is there a food more synonymous with grilling than the humble hamburger? Nothing quite beats a juicy flame-grilled burger … Read more
    • Memphis-Style BBQ
      Memphis-style barbecue’s deep-rooted history and uniquely sweet and spicy blend of flavors make it one of the world’s best cuisines. Discover just what makes it so special. North American barbecue boasts four main regional styles: Texas, Carolina, Kansas City, and Memphis Style. Each of these American BBQ styles has its own go-to meats, cooking techniques, … Read more
    • Brisket Flat vs Point
      Beef brisket is the staple dish of many a barbecue dinner platter, but did you know that brisket is actually made of two cuts of meat? Today we delve into the battle of the briskets and learn the differences between the brisket flat and the brisket point. Brisket is one of those meat cuts that … Read more
    • 11 Best Fish Taco Sides
      The best fish taco sides from corn chips and salsa to homemade slaw. Complete your seafood grill with these quick and easy side dish recipe ideas. Fish tacos are a great way to switch up taco night. The fresh, salty flavors of white fish make your tacos stand out, and you can find plenty of … Read more

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