Smoked pork tenderloin cooked over applewood and ready in just one hour. This easy barbecue smoked pork is incredibly tender and boasts a deep flavor that’s unlike any other meat cut. Smoked pork tenderloin is an impressive dish that is surprisingly easy to cook. It’s delicious when served sliced or pulled, making it a versatile … Read more
Sweet and sticky pork belly bites smoked over pecan wood and coated in BBQ sauce. These melt-in-the-mouth pork belly burnt ends are buttery-tender bites of pork with a touch of crispy caramelized edge that’s like nothing else. Barbecue might (sometimes) be guilty of over-indulging in huge slabs of meat, but this spin on traditional brisket … Read more
Pork tenderloin is a beautifully simple meat to smoke for weeknight dinners. It’s lean, tender, and soaks up smoky flavors like a dream. Best of all, it can be cooked in just one hour on your charcoal grill! Whether you just want something quick and easy for a weeknight dinner, or a beginner-friendly barbecue recipe … Read more
Discover the big differences between Baby Back and St Louis ribs in our comprehensive meat guide. Learn about their unique flavors, textures, and cooking techniques to choose the perfect rib style for your next BBQ. If you want to go all out impressing your guests at your next backyard barbecue there is nothing better to … Read more
Smoked pork short ribs cooked low and slow over oakwood on your backyard smoker. This simple barbecue rib dish is prepared with a sugar dry rub and finished with a BBQ sauce glaze. Get the recipe here. With their high meat-to-fat ratio, smoked pork short ribs strike the perfect balance of juicy and tender meat. … Read more
Known for its exceptional tenderness and flavor, Kurobuta pork is considered one of the best meats in the world. Find out what makes it so special with our Kurobuta pork guide. Kurobuta is to pork as Wagyu is to beef. Simply put, Kurobuta pork is regarded as the best-tasting pork in the world. If you’re … Read more
Delicious maple-glazed ham cooked low and slow on your backyard smoker. This boneless pork cut is smoked over applewood fire before finished with a sticky maple syrup and mustard glaze. There’s no better holiday meal than a delicious maple-glazed smoked ham sitting in the center of the table. But, you don’t have to wait until … Read more
Know the difference between pork shoulder and tenderloin? Discover everything you need to know about pork cuts with our easy meat guide. There aren’t many meats that offer as much as pork. With at least four main primal parts and their respective subprimal portions, you can use almost any part of the hog for cooking, … Read more
The best leftover pork tenderloin recipes, from easy dinner fried rice to party platter BBQ nachos. Find your new favorite ways to use extra cooked pork today. Pork tenderloin is a classic dinner meat that offers a variety of ways to cook it. As well as our favorite smoked pork tenderloin, the tender meat cut … Read more
Easy pork crackling made from trimmed pork belly. Made with a salt dry brine and olive oil rub before grilled over low heat, these dried pork skin squares are deliciously crispy. Enjoy a tasty, crunchy, savory bite of pork crackling. Available around the world, pork cracklings are more than a trendy snack. Whether produced commercially … Read more
Juicy smoked pork carnitas cooked low and slow over pecan wood. This tender shredded pork is served in your choice of taco or quesadillas, or as a nacho topping. Smoked pork carnitas is a Mexican spin on pulled pork that braises the meat in juice and spices for a plate of outrageously tender barbecue pork. … Read more
Delicious smoked pork brisket cooked low and slow over applewood. This underrated pork cut is rich in flavor and perfect for slow cooking on your backyard barbecue smoker. Smoked pork brisket is an unusual meat choice despite being one of the best pork cuts for barbecue smoking. Rich in fatty connective tissue and marbling, slow … Read more
Smoked pork shank cooked low and slow over woodfire for the ultimate melt-in-your-mouth flavor. Prepared with sweet yellow mustard and dry rub seasoning, this easy barbecue pork recipe is out of this world. Pork shank is one of the best cuts for smoking thanks to its rich and intense flavor. The tough muscle fibers, connective … Read more
The best smoked pork recipes, from barbecue pulled pork to Boston butt. Fire up the backyard smoker and start cooking these BBQ classics today. If you’re getting ready to break out the smoker, you can’t go wrong with pork. This meat’s rich, juicy flavors are a crowd-pleasing favorite at almost any BBQ, and pork gets … Read more
Smoked pork belly cooked low and slow over applewood. This simple backyard recipe takes this underrated meat to a new level. This smoked pork belly recipe is proof that pork and barbecue are a natural fit. Rich in fat, this underrated pork cut is perfect for low and slow cooking. The final result is a … Read more
Grilled boneless pork chops seared over high heat on the grill. Prepared with a simple dry rub seasoning, this easy grill recipe is the perfect weeknight dinner and takes less than 30 minutes to make. Pork chops were practically made for the grill. This delicious meat cut is tender and has a flavor that rivals … Read more
Smoked pork chops deliver juicy double-cut meat carrying the incredible flavors of wood-fired backyard cooking. From choosing the right marinades to best smoking woods, here’s how to barbecue smoke pork chops. These smoked pork chops are a great place to start for barbecue beginners and more seasoned pitmasters alike. This dinner classic doesn’t need long … Read more
Ham doesn’t always need to be enjoyed fresh off the smoker. From breakfast hash to BBQ grilled cheese sandwiches, these mouth-watering leftover ham recipe ideas will have you rustling something up in double time. Be it Easter or Christmas dinner, it surely cannot be complete without ham. It tastes delicious and we enjoy every bit … Read more
Get your BBQ smoked pork loin right every time with our time guide and recipe. Everything you need to know about internal temperature, wood choice, pulled loin, and more. Like any good cut of meat, smoked pork loin should be tender and juicy. Get it wrong however and it can be tough and rubbery. So … Read more
Bored of the usual sandwich recipe for your pulled pork? Here are some of the best pulled pork recipes and ideas out there to get you excited for grill time again. Slow-cooked or smoked pulled pork remains one of my favorite meat dishes to this day. Put it in a sandwich and I can’t say … Read more